Chef Eric Theiss prepares thaw in your mouth beef stew that does not take forever in the Power Pressure Cooker XL. Save time with this flavorful, heartfelt stew that's likewise helpful for you! – 4 medium peeled off potatoes, diced huge – 1 lb. top round beef cut right into huge dices – 1/2 large white onion, diced – 1/4 medium green pepper, diced – 3 cloves garlic, diced – 1/2 tsp. cumin – 1 Tbsp. oregano – 8 oz. tomato sauce – 8 oz. diced tomato – 4 oz. water – 6 oz. dry white wine – 1 bay ...
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3-4lbs Pork or Beef Roast 3-4 cups potato 1 onion 1 mug carrots and/or Butternut squash 1/2 cup corn 1/2 cup peas 1 1/2 mugs beef broth 1tbsp cornstarch 1tbsp garlic minced salt, pepper, rosemary Worcestershire sauce
Pressure cooker beef topple rice, so scrumptious and mouthwatering.